All Reviews
Zac Pepin
2 years agoReally had high hopes for this place but was kind of disappointed. Our server was very nice and friendly. Food was just so so for me. It was cooked well but just felt disappointed in the taste. The pizza was honestly the best part. I've heard good things so maybe it was an off night but the meat was too fatty for my liking
Tracye Hays
Edited 2 years agoGreat customer service!!!! Food is amazing. Love that is it family owned and operated. We did a catering order and it was amazing. It was ready on time and the food taste was so good you couldn't stop eating.. Thank you for making our party a great one!!!!
Audrey DeVilling
3 years agoI hardly ever leave bad reviews. I was so excited to try this place, but I won't be going back. Nice atmosphere, our server (Vicky I think) was awesome considering she didn't have enough help. But the food was terrible. I ordered the rib plate and honestly it never should have left the kitchen. It was charcoal, no meat was left on those bones. I did point it out and got pulled pork instead, but I was still charged for the ribs. I feel like they need to get more servers and slow down what's happening in the kitchen. The pizza crust was a tad undercooked, but it was still good pizza. All the sides were just Meh .... The ones I had were baked beans, collard greens, corn bread, coleslaw, and Mac and cheese. (There were 7 of us, so we had A LOT of food).
Carol Simmons
3 years agoI came from out of town and I plugged in barbecue. And I decided on this place and I'm so glad I did when I arrive the parking lot was so full of cars which is such a good sign that you find a parking spot. When I went in it was going to be a little bit of a wait is because they were kind of short-handed which it's okay because this is the family ran business. Whats a the barbecue place with pizza and they serve beer and I came here for the barbecue of course. The menu there's isnt a lot on the menu but that's okay you don't need a lot on a menu to be a very good place. I ordered a half rack of ribs because I thought maybe I could eat them all and she had suggested why don't you order three and I'm like no I want the half rack and I'll order some sides with it. I ordered the baked beans and the cornbread. My food came rather quickly which is good and then I overheard them say they ran out of barbecue sauce they make it in home there which I can see why because it is so good. Let me talk to you about the ribs the ribs are one-of-a-kind fall-off-the-bone very very meaty good ribs I haven't had this good at barbecuing so long. If it's just you I would suggest just the three ribs because this is a lot of food. The baked beans were interesting I'm not a big bean fan but I found him very good in the a different kinds of beans in them that I never thought of having in my baked beans. The cornbread was so good and so moist you don't need nothing you don't eat at butter honey nothing you can eat that by itself. If I could get this 20 🌟 would because it actually was that good. Even though they were shorthanded they were very professional and they did their job very very well and I can't say enough about those gals that work their butt off. The owner was there he was helping fix problems as they happened but it's just a good family atmosphere is very clean. Is another thing I noticed I can't say enough about this place and we was just really absolutely the best and thank you. One more thing I don't think the cost was that much for over cost. For what I got I think it was reasonably priced.
Trish Huddleston
3 years agoWe were 100% satisfied after BBQ Blessings catered lunch for Labor Day at our company. The owner even delivered and setup for us-the food was AMAZING!! If we weren't in a recession and dealing with high inflation, we would have definitely had them cater again! Hopefully government can get costs & taxes under control so we can call you back. Thank you BBQ Blessings!
John Collins
Edited 2 years agoUpdate- stop by the restaurant for lunch today and they are permanently closed. Spoke to the new owner and he's planning on opening a brew pub at that location. Down home excellent southern style barbecue. The collard greens were amazing! Had the pull pork Meal which came with two sides and cornbread. Our server was kind and polite and took good care of us. Love the atmosphere nothing fancy but just kind of chill. Several menus selections such as tacos pizza and nachos as well. Will definitely be going back. Great value for the money today. Watch for coupons in the Columbian we save five bucks on our lunch.
Angelyka Cava
3 years agoHonestly, I'd consider this the best BBQ place in the area. Yes, I've never been to the south or had BBQ in places known for this type of food, but I do think they have quality meals here at reasonable prices (which is on the expensive side, but you get the meat that you pay for). Customer service here is top notch. I had the same waitress both visits and she is a sweetheart, bringing us anything we need and always checking up on us. I've tried the pulled pork and the brisket, both of which were good. They give thick cuts, so I didn't feel ripped off at all (as I have at other places). I'm a huge fan of the baked macaroni and cheese, which seems to be a hit-or-miss in the other reviews. Personally I thought it had a very addictive flavor both times I went. Even more awesome to me was the blueberry dump cobbler, which provided for a delicious dessert.
Elija Bandersnatch
3 years agoOn an errand in the area, I see the holy letters BBQ, like a lighthouse sighted during a raging storm, although it is only raining a little. I do a fast U turn and hustle myself into the cute yellow bungalow to see what I can see and taste what I can taste. I will admit I ate recently, but BBQ is BBQ and such treasure should never be passed. Now BBQ is expensive, there's no denying this and the fact that $20 plus tip doesn't really buy you much more meat than a quick snack will not be held against them. Unless cash is falling out of your pockets, BBQ is always going to be a bit of an extravagance. Still, the three pieces of BBQ Ribs did look a little lonely sitting there on the plate. That why they give you two sides and this is where the problem arises. The baked beans are good, savory and sweet. My wife might hate me later, but I could eat a lot of these. But the Mac and Cheese was literally horrible. Bland, tasteless, blah... My tastebuds were as insulted as if they were a prom date taken to a McDonald's. If you're going to give filler to assuage the craving of our stomaches you need to put some thought into it. At the price, I want my cup of Mac and Cheese to sing to me like a nightingale. I want it to whisper I love you as I lay my head on my pillow. I've had better out of packages. The Ribs were great, 2-3 bites each and I liked the sauce. The place itself is cute as a bug's nose, I love these places that spring up in old houses like a sweet mix of old memories and hopeful dreams. I took a quick look at the lunch menu and I might give it a try for more mundane fare. A good BLT is about as close to God as I am ever likely to reach. As a BBQ joint, I'm taking the Mac and Cheese as a slap across the face. Either more meat, or better sides. It shows a lack of attention that does not speak of a passion for food.